LUNCH GROUP (20+)

IN HOUSE CATERING.

LUNCH MENU IN HOUSE

FOR 20 PEOPLE MINIMUM

$30 PER PERSON PLUS TAX & GRATUITY

FIRST COURSE: APPETIZERS

1- HOUSE SALAD: Mixed Greens, Tomato, Cucumber, Balsamic Vinaigrette.

2- SOUP DU JOUR: Cup of Today’s Soup

SECOND COURSE: ENTREES

1- LEMON-PEPPER TILAPIA
Lemon-Pepper Seasoned and Sautéed Tilapia Fish Fillet over Wilted Baby Spinach and Sautéed Grape Tomatoes, and Potatoes. Beurre Blanc Sauce.

2- CHICKEN PICCATA CAPELLINI
Pan-Seared Chicken Breast Scaloppine in Lemon Butter, and Capers Sauce. Served with Angel Hair Pasta Topped with House-Made Marinara Sauce.

3- MUSHROOM RAVIOLI
Mushroom and Cheese Filled Raviolis Tossed with Mushrooms in a Brandy Cream Sauce.

ENTRÉE-SALADS:

4- SALMON SPINACH SALAD
Grilled Atlantic Salmon Fillet over Baby Spinach, Cucumber, Tomato, and
Pine Nuts. Balsamic Vinaigrette Dressing

5- CHICKEN GREEK SALAD
Grilled Marinated Chicken Breast over Mixed Greens, Kalamata Olives, Red Onion, and Feta Cheese. Lemon-Vinaigrette Dressing

THIRD COURSE: DESSERT

1- NEW YORK CHEESE CAKE

2- CHOCOLATE MOUSSE CAKE

 

WE CAN ACCOMMODATE ANY BUDGET. PRICES ARE SUBJECT TO CHANGE.

ASK FOR HEDI
info@idylwoodgrill.com
703-992-0915

 

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